Golden Chois - Chinese

Sparkling Soft Drink with Plant Extracts

Sparkling Soft Drink with Plant Extracts

Carbonated Low Calorie Cola Flavoured Soft Drink with Sweeteners

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Sparkling Fruit Flavour Soft Drink with Sugar and Sweeteners.

Sparkling Flavoured Soft Drink With Sugar and Sweeteners

Carbonated Orange Soft Drink with Sugar and Sweeteners. Get ready to give your tastebuds a spank with the OG of Tango- Tango Orange. Tango Orange is a bold hit of deliciously carbonated Orange flavour bursting with distinctive real fruit Tang.
Perfect to enjoy on its own, with food, at home or out and about!
We are free of artificial colours & flavours, approved Vegan by the Vegetarian society and all of our packaging is recyclable.
Grab a bottle or can today and GET TANGO’D

Large King Prawn skewers served with our delicious peanut satay sauce. (2 variations)

Large King Prawn skewers served with our delicious peanut satay sauce. (2 variations)

A selection of our most popular appetizers for a varied starter platter. (2 variations)

A selection of our most popular appetizers for a varied starter platter. (2 variations)

Ten light, crisp mini rolls packed with finely shredded vegetables.

A classic starter of sweet prawns served over lettuce and dressed in a tangy, creamy cocktail sauce.

Delicate crab claws stuffed with a seasoned filling and lightly fried.

Crispy wings glazed in a rich, savoury Chinese barbecue sauce.

Crispy wings tossed in a tangy, hot, and aromatic Thai-style seasoning.

Roast duck, spare ribs & chicken

Crispy toast topped with a seasoned prawn paste and toasted sesame seeds.

Wings tossed in a fiery blend of aromatic salt, pepper, and fresh chilli.

Mini spring roll, chicken balls, onion rings, chilli & salt chicken, chips, spare ribs & chicken wings

Two large, crispy spring rolls filled with fresh, seasonal vegetables.

Tender chicken skewers served with a rich, creamy, and spicy peanut satay sauce. (2 variations)

Tender chicken skewers served with a rich, creamy, and spicy peanut satay sauce. (2 variations)

Finely shredded, flash-fried dried seaweed, lightly seasoned for a delicate, savoury crunch.

Two large rolls filled with a generous mix of meat and vegetables seasoned with rich Chinese curry flavour.

Two crispy spring rolls filled with savoury ingredients and a hint of aromatic Thai spices.

Wings tossed in the popular Peking style sauce—a sweet, fruity, and savoury glaze.

An extended platter featuring an even larger selection of our premium appetizers.

Crispy, golden-fried pork and prawn wontons served with a side of dipping sauce. (2 variations)

Crispy, golden-fried pork and prawn wontons served with a side of dipping sauce. (2 variations)

Our deluxe roll, larger than standard and packed with a rich combination of meats and vegetables.

Two large, golden-fried traditional spring rolls packed with savoury meat and vegetables.

Fried rice, fried soft noodles, chips & chicken balls

Savoury prawn patties lightly fried and seasoned with fragrant, spicy Thai herbs.

A famous Thai soup with a hot, sour, and aromatic broth, seasoned with lemongrass, galangal, and lime leaves.

A light, savoury broth with tender slices of chicken and fresh mushrooms.

A clear, light broth featuring a satisfying combination of fresh, tender mixed seafood.

The vibrant Tom Yum broth loaded with a mix of succulent seafood.

A warm, simple bowl of chicken broth with soft egg noodles and shredded chicken.

A comforting and creamy soup with shredded chicken and sweet corn

A creamy, smooth soup featuring large, tender King Prawns and sweet kernels of corn.

A classic Chinese soup with a piquant mix of chilli and vinegar, containing shredded meat, mushroom, and bamboo shoots.

Ribs tossed in the popular spicy Kung Po sauce with a satisfying kick of chilli and peanuts.

Meaty ribs smothered in a rich, smoky, and slightly sweet BBQ sauce.

Ribs glazed in a sweet, tangy, and citrusy orange sauce.

Ribs coated in the deeply savoury and aromatic black bean sauce.

A popular style! Ribs coated in a rich, sweet, and tangy Peking sauce.

Crispy ribs covered in a vibrant, classic sweet and sour sauce.

Tender ribs served in a savoury, rich Chinese-style gravy.

Ribs tossed in a tangy, spicy Thai-style seasoning with notes of chilli and lime.

Tender ribs coated in a sweet, sticky, and glossy honey sauce glaze.

Strips of succulent beef served in a rich and satisfying Chinese curry sauce.

Slices of tender chicken breast in our popular, aromatic Chinese curry sauce.

Your choice of aromatic Thai Green or Red Curry loaded with succulent mixed seafood.

A colourful mix of seasonal vegetables in our popular Chinese curry sauce.

Small, sweet shrimp combined with the classic savoury Chinese curry sauce.

Slices of flavourful roast pork combined with the classic Chinese curry sauce.

A popular blend of chicken, shrimp, and roast pork in our classic rich, Chinese curry sauce.

Slices of fresh, earthy mushrooms in a rich, mild Chinese curry sauce.

Duck, chicken & beef

Large, tender King Prawns served in your choice of Thai Green or Red Curry sauce.

Tender pieces of lamb served in a rich and aromatic Chinese curry sauce.

Flavourful slices of Roast Duck served in your choice of Thai Green or Red Curry sauce.

Fine rice noodles tossed with mixed vegetables and seasoned with a spicy curry blend.

A popular classic: Soft noodles loaded with a mix of chicken, shrimp, and roast pork.

Soft noodles tossed with mixed vegetables and seasoned with a spicy curry powder.

Soft noodles tossed with generous slices of fresh, earthy mushrooms.

Soft noodles stir-fried with slices of crispy, tender roast duck.

Soft noodles tossed with flavourful slices of roast pork and fresh vegetables.

Soft noodles stir-fried with large, succulent King Prawns and vegetables.

Soft noodles stir-fried with tender slices of lamb and mixed vegetables.

Soft noodles tossed with a large helping of seasonal fresh vegetables

Thin noodles tossed with shrimp, roast pork, and vegetables, seasoned with a mild curry powder.

King prawn, squid & scallop

Soft noodles tossed with succulent strips of beef and mixed vegetables.

Soft noodles tossed in a savoury sauce with a hint of spicy Thai aromatics.

Soft noodles tossed with small, sweet shrimp and mixed vegetables.

Soft noodles tossed with a selection of fresh seafood and vegetables in an aromatic, spicy Thai-style sauce.

Fine rice noodles tossed with shrimp, roast pork, and vegetables, seasoned with a fiery curry blend.

Soft noodles stir-fried with slices of tender chicken breast and fresh vegetables.

Fried rice featuring mushrooms and aromatic fresh garlic.

Fried rice tossed with large, succulent King Prawns.

Fried rice mixed with flavourful, thinly shredded roast duck.

Fried rice tossed with tender slices of Chinese BBQ pork.

The classic dry-style fried rice mixed with chicken, shrimp, and roast pork.

Fluffy fried rice combined with tender cubes of chicken breast.

A delightful tropical twist! Fluffy fried rice wok-tossed with sweet pineapple chunks, mixed vegetables, and a creamy hint of coconut milk for a rich, aromatic, and slightly sweet flavour.

Mixed vegetables and rice seasoned with a spicy curry powder blend.

A sweet and savoury mix of sliced ham and pineapple chunks.

A popular dish seasoned with curry powder and chilli, often including mixed meats.

Mixed vegetables and rice tossed in a spicy, aromatic Thai seasoning.

Shrimp, pineapple & coconut hot oil

Hot - Fluffy rice tossed with vegetables and protein, featuring a spicy, aromatic Thai seasoning.

Chicken, beef & duck

Seafood, rice, and vegetables tossed in an aromatic, spicy Thai-style seasoning.

Fluffy fried rice tossed with a selection of tender mixed seafood and vegetables.

Fluffy fried rice mixed with a generous serving of seasonal fresh vegetables.

Our signature fried rice dish, served with a rich, savoury Chinese gravy over the top.

Fried rice stir-fried with succulent strips of beef.

Fluffy rice combined with small, sweet shrimp and savoury seasoning.

Fried rice combined with tender chicken and sweet pineapple chunks.

Fried rice tossed with slices of fresh, savoury mushrooms.

Shredded beef, battered until crispy, and tossed in the classic sweet and spicy honey chilli glaze.

Crispy pork pieces coated in the popular sweet and fiery honey chilli sauce.

Succulent King Prawns fried until golden and tossed in the signature honey chilli glaze.

A mix of chicken, beef, and pork tossed together in the delicious honey chilli glaze.

Crispy slices of duck breast tossed in the sweet, spicy, and sticky honey chilli sauce.

Crispy chicken pieces tossed in a rich, sweet honey sauce with aromatic spices and chilli.

Crispy, lightly battered chicken pieces. The vibrant, tangy sweet and sour sauce is served separately for maximum crunch.

Succulent, battered King Prawns. The vibrant sweet and sour sauce is served on the side.

A mix of tender seafood pieces tossed in our vibrant, classic sweet and sour sauce with vegetables.

Crispy chicken balls wok-tossed in a fiery, aromatic blend of salt and fresh chilli.

Golden-fried pork balls. Served with the sweet and sour sauce on the side.

Tender pieces of lamb coated and tossed in the tangy, house-made sweet and sour sauce.

Pork, chicken & prawn

Golden-fried King Prawn balls. Served with the sweet and sour sauce on the side.

Flavourful slices of roast duck coated and tossed in the sweet and sour sauce.

Golden-fried chicken balls. Served with the sweet and sour sauce on the side for dipping.

Crispy pieces of battered pork. The classic sweet and sour sauce is served on the side.

Crispy pieces of pork served in our classic spicy, nutty satay sauce.

A mix of tender seafood pieces served in a rich, creamy peanut sauce with a satisfying spicy kick.

Crispy strips of beef smothered in the popular spicy satay peanut sauce.

Tender strips of lamb served in our signature spicy peanut satay sauce.

Can't choose? This dish features a mix of chicken, beef, and King Prawn in the delicious, spicy satay sauce.

Flavourful slices of roast duck served in the fragrant and spicy peanut satay sauce.

Crispy chicken pieces in a rich, creamy peanut sauce with a satisfying spicy kick.

Succulent King Prawns, lightly fried and smothered in the popular spicy satay peanut sauce.

Slices of flavourful roast duck tossed in the signature spicy Thai sauce with fresh aromatics.

Crispy strips of beef stir-fried and glazed in the spicy, aromatic Thai sauce.

A popular mix of chicken, beef, and King Prawn all combined in the delicious spicy Thai sauce.

Crispy chicken pieces coated in the spicy, tangy Thai sauce with fresh vegetables.

A combination of tender seafood pieces tossed in a generous coating of our aromatic, spicy Thai sauce.

Crispy pieces of pork tossed in the flavourful spicy Thai sauce.

Succulent King Prawns, lightly fried and smothered in the popular spicy and tangy Thai sauce.

Tender strips of lamb stir-fried in the fragrant and fiery Thai sauce

Crispy pieces of pork tossed in the delicious spicy Korean sauce.

A combination of tender seafood pieces tossed in a generous coating of our savoury, spicy Korean sauce.

Flavourful slices of roast duck tossed in the signature spicy Korean sauce with fresh vegetables.

Succulent King Prawns, lightly fried and smothered in the popular spicy Korean sauce.

Crispy strips of beef stir-fried and glazed in the spicy Korean sauce.

Beef, chicken & duck

Crispy chicken pieces coated in the spicy and savoury Korean sauce.

Tender squid rings lightly fried and coated in the delicious spicy Korean sauce.

Crispy pieces of pork tossed in the hot and vibrant Szechuan sauce with fresh vegetables.

Crispy chicken pieces stir-fried in a bold, spicy, and fragrant Szechuan sauce.

Tender squid rings tossed with vegetables in the spicy and flavourful Szechuan sauce.

Tender pieces of lamb stir-fried with vegetables in the spicy Szechuan sauce.

Crispy strips of beef cooked in the traditional spicy and flavourful Szechuan style.

Chicken, beef & duck

Tender scallops quickly stir-fried in the spicy, aromatic Szechuan sauce.

A combination of tender seafood pieces stir-fried in the bold, spicy, and fragrant Szechuan sauce.

Flavourful slices of roast duck tossed in the spicy, aromatic Szechuan sauce.

Succulent King Prawns tossed in the signature spicy, tangy Szechuan sauce.

Chicken, beef & duck

A combination of tender mixed seafood stir-fried with fresh, crunchy Chinese vegetables.

Our signature dish with a mix of chicken, shrimp, and roast pork stir-fried with crisp vegetables.

Sliced pork stir-fried with crisp vegetables in a savoury sauce.

Slices of flavourful roast duck stir-fried with fresh vegetables in a savoury sauce.

Slices of tender chicken breast stir-fried with fresh, crunchy vegetables and a savory sauce.

Small, sweet shrimp stir-fried with fresh beansprouts and Chinese vegetables.

Tender slices of lamb stir-fried with crisp vegetables in our popular Chop Suey sauce.

Strips of beef combined with mixed vegetables and stir-fried in a light, classic sauce.

Succulent King Prawns stir-fried with fresh beansprouts and mixed vegetables.

Crispy pieces of chicken tossed in our signature blend of salt, pepper, and fresh chilli.

Delicate scallops, fried until golden and wok-tossed in the aromatic spicy seasoning.

Tender pieces of pork, lightly fried and tossed in the irresistible aromatic salt and chilli seasoning.

Thinly shredded beef, fried until crispy, and tossed in the bold, spicy salt and chilli mix.

Tender squid rings, lightly fried and expertly seasoned with salt, pepper, and fresh chilli.

Tender pieces of seafood mix lightly fried and tossed with onions, peppers, and the aromatic chilli and salt seasoning.

Meaty spare ribs, fried and generously seasoned with the fragrant spicy salt and pepper blend

Succulent King Prawns, lightly battered and seasoned with the delicious, fiery blend.

Tender strips of lamb stir-fried in a rich, dark, and slightly sweet sauce with spring onion and ginger.

Served with pancakesshredded lamb marinated and fried until incredibly crispy and fragrant. Served with soft pancakes for wrapping, hoisin sauce, and shredded vegetables.

Lamb slices stir-fried with crisp green peppers in a salty, potent, and savoury black bean sauce.

Sliced lamb stir-fried with onion and peppers in a hot and bold cracked black pepper sauce.

Diced lamb pieces tossed in the popular spicy and tangy Kung Po sauce with peanuts and dried chilli.

Sliced lamb stir-fried with vegetables in a mild, savoury, and sweet yellow bean sauce.

Lamb slices and mixed vegetables tossed in a rich, savoury, and umami-packed oyster sauce.

Sliced lamb stir-fried with plenty of fresh ginger and fragrant spring onion in a light sauce.

Tender lamb slices served in a generous portion of savoury, rich Chinese-style gravy.

Chicken, duck & beef

Flavourful slices of roast duck tossed in the signature sweet, tangy Peking sauce.

Shredded lamb fried until incredibly crispy and coated in the delicious savoury Peking sauce.

Crispy pieces of pork coated in the delicious Peking sauce.

A combination of tender seafood pieces tossed in the rich and flavourful Peking sauce.

Tender spare ribs tossed in the rich, classic Peking sauce glaze.

Succulent King Prawns, lightly fried and glazed in the popular sweet and savoury Peking sauce.

Crispy chicken pieces tossed in the sweet, fruity, and savoury Peking sauce.

Golden-fried chicken fillet served with a refreshing, sweet, and tangy lemon sauce.

Diced chicken pieces tossed in the popular spicy and tangy Kung Po sauce with dried chilli and peanuts.

Thinly shredded chicken, fried until crispy and infused with a delicious smoky flavour.

Sliced chicken stir-fried with fresh tomato slices and mixed vegetables in a savoury sauce.

Chicken slices stir-fried with mixed vegetables and crunchy cashew nuts in a savoury brown sauce.

Tender chicken and mixed vegetables tossed in a rich, dark, and umami-packed oyster sauce.

Slices of chicken and tender onions stir-fried in a rich, slightly sweet Cantonese sauce.

Tender chicken slices served in a generous portion of savoury, rich Chinese-style gravy.

Tender chicken pieces stir-fried with fresh, earthy mushrooms and vegetables in a light, classic sauce.

In black bean sauce

Tender roasted chicken seasoned with fragrant Chinese spices and served in a rich sauce.

Chicken stir-fried with vegetables in a mild, savoury, and sweet yellow bean sauce.

Sliced chicken stir-fried with plenty of fresh ginger and fragrant spring onions in a light sauce

Chicken slices stir-fried with sweet pineapple chunks and vegetables in a light sauce.

Chicken slices stir-fried with crisp bamboo shoots and water chestnuts for a satisfying crunch.

Crispy roast duck served with a rich, citrusy, sweet, and tangy orange glaze.

Roast duck slices stir-fried with fresh, earthy mushrooms and vegetables in a light, classic sauce.

Sliced duck stir-fried with plenty of fresh ginger and fragrant spring onion in a light sauce.

Roast duck slices served in a generous portion of savoury, rich Chinese-style gravy.

In black bean sauce

Slices of duck stir-fried with mixed vegetables and crunchy cashew nuts in a savoury brown sauce.

Served with pancake

Served with pancake

Served with pancake

Roast duck slices stir-fried with sweet pineapple chunks and mixed vegetables.

Roast duck slices stir-fried with onion and peppers in a hot and bold cracked black pepper sauce.

Crispy roast duck served with a refreshing, sweet, and tangy lemon sauce.

Slices of tender, fragrant roast duck served with a rich, aromatic Cantonese sauce on the side.

Roast duck stir-fried with vegetables in a mild, savoury, and sweet yellow bean sauce.

Slices of roast duck tossed in the popular spicy and tangy Kung Po sauce with peanuts and dried chilli.

Roast duck served with a generous side of sweet, thick, and fruity plum sauce.

Slices of beef and tender onions stir-fried in a rich, slightly sweet Cantonese sauce.

Beef pieces stir-fried with fresh tomato slices and mixed vegetables in a savoury sauce.

Beef strips stir-fried with sweet pineapple chunks and mixed vegetables in a light sauce.

Tender beef strips stir-fried with fresh, earthy mushrooms and vegetables in a light, classic sauce.

Sliced beef stir-fried with plenty of fresh ginger and fragrant spring onions in a light sauce.

Beef stir-fried with vegetables in a mild, savoury, and sweet yellow bean sauce.

Thinly shredded beef, battered until crispy, and tossed in a vibrant, sweet, tangy, and spicy chilli sauce

Beef slices stir-fried with crisp bamboo shoots and water chestnuts for a satisfying crunch.

Beef strips stir-fried with crisp green peppers in a savoury, potent black bean sauce.

Diced beef pieces tossed in the popular spicy and tangy Kung Po sauce with dried chilli and peanuts.

Beef slices stir-fried with mixed vegetables and crunchy cashew nuts in a savoury brown sauce.

Tender beef and mixed vegetables tossed in a rich, dark, and umami-packed oyster sauce.

Beef slices stir-fried with onion, peppers, and fresh garlic in a hot and bold cracked black pepper sauce.

Sliced pork stir-fried with delicate straw mushrooms and crisp baby corn in a light sauce.

Pork slices stir-fried with crisp green peppers in a savoury, potent black bean sauce.

Pork slices stir-fried with crisp bamboo shoots and water chestnuts for a satisfying crunch.

Pork slices stir-fried with sweet pineapple chunks and mixed vegetables in a light sauce.

Slices of tender, fragrant roast pork served with a rich, aromatic Cantonese sauce on the side.

Sliced pork stir-fried with fresh, earthy mushrooms and vegetables in a light, classic sauce.

Pork stir-fried with vegetables in a mild, savoury, and sweet yellow bean sauce.

Diced pork pieces tossed in the popular spicy and tangy Kung Po sauce with dried chilli and peanuts.

Slices of pork and tender onions stir-fried in a rich, slightly sweet Cantonese sauce

Slices of roast pork glazed in a sweet, sticky honey sauce.

Tender pork slices served in a generous portion of savoury, rich Chinese-style gravy.

Pork pieces stir-fried with fresh tomato slices and mixed vegetables in a savoury sauce.

Pork slices stir-fried with mixed vegetables and crunchy cashew nuts in a savoury brown sauce.

Succulent King Prawns stir-fried with vegetables and crunchy cashew nuts in a savoury brown sauce.

Large King Prawns tossed with the warm, zesty flavour of fresh ginger and crunchy spring onions.

King Prawns stir-fried with a simple sauce and sweet kernels of baby corn.

In black bean sauce

Delicate scallops quickly stir-fried with fresh, seasonal green vegetables in a light sauce.

Tender seafood blend tossed with plenty of fresh ginger and fragrant spring onions.

Sliced squid tossed with plenty of fresh ginger and fragrant spring onions in a light sauce.

Tender scallops stir-fried with mixed vegetables and crunchy cashew nuts.

The chef's secret recipe: King Prawns coated in a unique and deliciously spicy house sauce.

Large King Prawns and tender onions stir-fried in a rich, slightly sweet Cantonese sauce.

Scallops stir-fried with fresh mushrooms and crisp baby corn in a light sauce.

Scallops and mixed vegetables tossed in a rich, dark, and umami-packed oyster sauce.

Large King Prawns and tender onions stir-fried in a rich, slightly sweet Cantonese sauce.

King Prawns tossed in the popular spicy and tangy Kung Po sauce with dried chilli and peanuts.

Mixed seafood stir-fried with vegetables and crunchy cashew nuts in a savoury brown sauce.

King Prawns stir-fried with fresh tomato slices and mixed vegetables in a savoury sauce.

Sliced squid stir-fried with delicate straw mushrooms and crisp baby corn.

In black bean sauce

In black bean saucetender squid stir-fried with crisp green peppers in a savoury, potent black bean sauce.

Mixed seafood stir-fried with onion and peppers in a hot and bold cracked black pepper sauce.

& Water chestnuts

Seafood blend tossed in the popular spicy and tangy Kung Po sauce with dried chilli and peanuts.

A rich omelette filled with flavourful slices of roast duck.

A vegetarian option packed with a colourful mix of fresh vegetables.

A large, fluffy omelette generously filled with tender pieces of shredded chicken.

A fluffy omelette filled with savoury diced ham.

A large, fluffy omelette packed with a combination of tender mixed seafood.

A fluffy omelette filled with shredded, seasoned roast pork.

A vegetarian option packed with fresh, sliced mushrooms.

A soft, thick omelette filled with large, succulent King Prawns.

Our signature omelette filled with a mix of chicken, shrimp, and roast pork.

A soft omelette filled with small, sweet shrimp.

A soft omelette generously filled with large, succulent King Prawns.

A fluffy omelette filled with savoury shredded roast pork.

A soft omelette filled with flavourful slices of roast duck.

A large, fluffy omelette filled with tender pieces of chicken breast.

A chicken breast fillet coated in breadcrumbs, often served with a banana fritter and savoury gravy (please specify exact sides if needed).

A fluffy omelette filled with savoury diced ham.

Our deluxe omelette filled with a mix of chicken, shrimp, and roast pork.

A quarter piece of tender roasted chicken, seasoned and served with a side of gravy or sauce.

A large, fluffy omelette filled with a delicious combination of tender mixed seafood.

A soft omelette filled with savoury strips of beef.

A vegetarian favourite, packed with fresh, earthy mushrooms.

A light omelette filled with small, sweet shrimp

Steak tossed in the spicy and tangy Kung Po sauce with dried chilli and peanuts.

Steak served with a unique and vibrant mango sauce—a sweet and fruity twist.

Steak smothered in a hot and bold cracked black pepper sauce, featuring onions and fresh garlic.

A tender, classic sirloin cut, expertly grilled to your preference. Served with your choice of sauce or enjoy it plain.

Steak served in a generous portion of rich, savoury house-made gravy. A comforting classic.

Steak coated in a sweet, smoky, and tangy BBQ sauce.

Crispy fried tofu tossed in the deeply savoury, traditional black bean sauce with green peppers.

Crispy fried tofu tossed in a fragrant blend of salt, pepper, and fresh chillies for a fiery flavour.

Cubes of crispy fried tofu (bean curd) served with the traditional tangy sweet and sour sauce.

A colourful mix of fresh vegetables and pineapple tossed in the classic, tangy, and sweet sauce.

Slices of earthy mushroom and crisp green pepper tossed in the salty, potent black bean sauce.

Fresh mixed vegetables served in a rich, creamy, and mildly spicy peanut satay sauce.

Crispy fried tofu tossed in a hot, sweet, and tangy Szechuan sauce with fresh vegetables.

A healthy and vibrant combination of seasonal Chinese vegetables quickly stir-fried in a light, savoury sauce.

A classic sweet treat with a surprise message inside.

Our hot chips wok-tossed in a fiery blend of salt, pepper, and fresh chilli.

A classic side of crisp bamboo shoots and water chestnuts in a light sauce.

A pot of our vibrant, tangy, and sweet sauce.

Four crispy Chicken Balls served alongside a portion of Egg Fried Rice.

Spicy Salt & Chilli Chicken Wings served with a portion of Egg Fried Rice.

A pot of our rich, aromatic Chinese-style curry sauce.

Four crispy Chicken Balls served with a portion of Spicy Salt & Chilli Chips.

Slices of earthy mushrooms quickly stir-fried in a savoury sauce.

A pot of rich, sweet, and fruity plum sauce.

A large bag of light, crispy prawn crackers.

Slices of sweet white onion quickly stir-fried.

Simple and light, a serving of fluffy steamed white rice.

A pot of our classic sweet and smoky Chinese BBQ sauce.

Crisp, fresh beansprouts quickly stir-fried with seasoning

A side of seasonal fresh vegetables quickly stir-fried.

A hearty box combining Soft Noodles, Chips, and our savoury Black Bean Sauce.

A generous serving of our hot, golden chips, lightly salted.

A satisfying box featuring Egg Fried Rice, Chips, and a portion of Curry Sauce.

A pot of savoury, rich Chinese-style gravy.

Spicy Salt & Chilli Chicken Wings served with a portion of Chips.

Fluffy rice steamed with creamy coconut milk for a sweet, aromatic flavour.

Fluffy white rice tossed in the wok with savoury egg and seasoning.

Spicy Salt & Chilli Spare Ribs served with a portion of Egg Fried Rice.

Sliced mushrooms quickly fried and tossed in a fragrant blend of salt, chilli, and garlic.

A portion of crispy, golden onion rings.

A generous box with Soft Noodles, Chips, and a portion of Curry Sauce.

A pot of our rich, creamy peanut satay sauce.

A pot of the popular spicy and tangy Kung Po sauce.

Soft egg noodles tossed in the wok with light seasoning and spring onion.

Four crispy Chicken Balls served with a generous portion of Chips.

Spicy Salt & Chilli Spare Ribs served with a portion of Chips.

Slices of sweet banana dipped in light batter, fried until golden, and drizzled generously with golden syrup.

Rings of sweet, juicy pineapple dipped in batter, fried until crisp, and finished with golden syrup.

Tender mixed seafood pieces stir-fried with sweet pineapple chunks and mixed vegetables.

Tender fillet steak slices served with onions and vegetables in a classic savoury and rich Cantonese sauce.

Thinly sliced fillet steak stir-fried in a savory sauce with plenty of spring onion and aromatic spices.

Duck, chicken & beefa premium stir-fry featuring a hearty mix of duck, chicken, and beef, combined with vegetables and crunchy cashew nuts in a savoury sauce.

Slices of delicious roast duck glazed with a sweet, simple, and satisfying honey sauce.

A large portion of mixed meats and vegetables served in a generous coating of our rich, savoury Chinese gravy.

Succulent King Prawns, lightly fried until golden, served with a refreshing, sweet, and tangy lemon sauce.

Tender mixed seafood stir-fried with fresh, crisp seasonal green vegetables in a light, authentic sauce.

A famous house special combining King Prawns and chicken stir-fried with mixed Chinese vegetables in a delicate, savoury sauce.

A vibrant combination of King Prawns, chicken, and roast pork stir-fried with fresh vegetables in a light, mild sauce.

Crispy chicken fillet pieces tossed in a sweet, sticky, and lightly spicy chilli sauce.

Fillet steak served in a rich, creamy, and spicy peanut satay sauce.

With Chinese vegetable

A delicious combination of fresh mixed seafood stir-fried with a variety of earthy mushrooms in a light, savoury sauce.

Mixed seafood stir-fried with vegetables and crunchy cashew nuts in a savoury brown sauce.

Flavourful slices of roast duck coated in a rich, slightly sweet, and spicy chilli glaze.

Tender fillet steak stir-fried in a hot and bold cracked black pepper sauce, finished with our unique savory Kong sauce blend.

Minimum of 2 or more persons
Chef's special pancake roll
Satay chicken skewers
Crispy squid with chilli & salt
Fried scallops with season green
Fillet steak Cantonese style
Fried chicken with sweet chilli sauce
Yeung chow fried rice

For 3 persons or more
Sesame prawn on toast
Spare ribs with BBQ sauce
Roast duck with green pepper & black bean sauce
Fried pork with onion Cantonese style
Mixed seafood with kung po sauce
Egg fried rice
Prawn crackers

Mini spring roll (5)
Fried beef with bean sprouts
Roast pork with honey sauce
Egg fried rice

For 4 persons or more
Crispy wonton
Spare ribs in honey sauce
Fried mixed seafood with cashew nuts
Deep fried lemon chicken
BBQ pork Cantonese style
Mixed meat with bean sprouts
Egg fried rice
Prawn crackers

For 2 persons or more
Pancake roll
Fried chicken with mushroom
Sweet & sour combination in Hong Kong style
Roast pork with gravy sauce
Egg fried rice
Prawn crackers

Minimum of 2 or more person
Special mixed hors d'oeuvres
Seaweed
Crispy chicken
Crab claws & spare ribs
Mixed seafood with ginger & spring onion
Fried beef with cashew nuts
Roast duck with satay sauce
Chicken & pineapple fried rice